Join Our Team as Junior Sushi Chef!

Join Our Team as Junior Sushi Chef!

Are you passionate about sushi and Japanese cuisine? We're searching for a dedicated Junior Sushi Chef to join our culinary team. If you have a foundational knowledge of sushi preparation and a keen interest in Japanese culinary traditions, we want to hear from you!

Responsibilities:

- Assist in the preparation and presentation of sushi and sashimi dishes to our restaurant's standards.

- Learn and master sushi making techniques, including rice cooking, fish slicing, and rolling.

- Maintain cleanliness and organization in the sushi preparation area.

- Strictly follow food safety and hygiene protocols.

- Collaborate with the kitchen team to ensure timely order preparation and delivery.

- Assist in inventory management and supply ordering.

- Continuously learn about Japanese cuisine and sushi-making techniques to enhance skills and knowledge.

Requirements:

- Proven experience as a sushi chef or completion of a culinary training program with a focus on Japanese cuisine preferred.

- Strong understanding of sushi preparation techniques and Japanese culinary traditions.

- Ability to work efficiently in a fast-paced environment.

- Excellent communication and teamwork skills.

- Commitment to maintaining high hygiene and food safety standards.

- Passion for Japanese cuisine and a desire to learn and grow within the culinary field.

Benefits:

- Competitive salary and benefits package.

- Opportunities for professional development and culinary training.

- Dynamic and supportive work environment.

How to Apply:

Please submit your resume and a cover letter detailing your interest and qualifications for the Junior Sushi Chef position to musashisushiksa@gmail.com. We look forward to welcoming a new member to our culinary team!